Bhatura

Indian dish Homemade pita bread

Bhatoora is a fluffy deep-fried leavened sourdough bread originating from the Indian subcontinent. It is commonly served as a midday meal or a breakfast dish in northern and eastern India. Paired with chickpea curry, it forms a traditional dish called chole bhature which originated in Punjab. Wikipedia

Main ingredients: Yoghurt, Ghee, Wheat Flour, Yeast, Oil

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https://www.indianhealthyrecipes.com/bhatura/

https://www.tarladalal.com/bhatura--how-to-make-bhatura-punjabi-bhatura-recipe-2744r

https://hebbarskitchen.com/bhatura-bhature-recipe-restaurant-style/

https://www.vegrecipesofindia.com/bhatura-recipe-bhature-bhatura/

https://vegrecipebook.com/restaurant-style-bhatura-recipe/

https://recipes.timesofindia.com/recipes/bhatura/rs61220061.cms

https://en.wikipedia.org/wiki/Bhatura

https://foodviva.com/roti-paratha-recipes/bhatura-recipe/ |

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