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A curry is a dish with a sauce seasoned with spices, mainly associated with South Asian cuisine. In southern India, leaves from the curry tree may be included. There are many varieties of curry. The choice of spices for each dish in traditional cuisine depends on regional cultural tradition and personal preferences 




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What defines a curry?

plural curries. : a food, dish, or sauce in Indian cuisine seasoned with a mixture of pungent spices. also : a food or dish seasoned with curry powder. : curry powder 

What is curry called in India?

There is no such thing as a “curry” in India

The word curry is simply used to describe the gravy or sauce in a dish in India. Curries have their own names, with different words denoting the presence of sauce including masala, salaan and jhol 

Is curry Japanese or Indian?

After importing curry from India, the Europeans invented curry powder so that the layman could cook curry without having to master the intricacies about spices. This form of curry was introduced to Japan during the Meji Period (1868-1912), from which the Japanese adapted the dish to suit their tastes 

Is curry from India or Pakistan?

India is the home of curry, and many Indian dishes are curry-based, prepared by adding different types of vegetables, lentils, or meats. The content of the curry and style of preparation vary by region. Most curries are water-based, with occasional use of dairy and coconut milk 

Is curry originally Indian?

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Curries 🍛 for thali at the Taste of Rajasthan restaurant in Madhapur Hyderabad Telangana India 🇮🇳 😋

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