dal makhani (kali dal)
Book online order https://linktr.ee/tasteofrajasthan .Indulge in the creamy goodness of Dal Makhani (Kali Dal) - a luscious Indian lentil dish simmered to perfection, rich in flavor and aroma. Delight in it now!
Dal makhani (kali dal) https://g.co/kgs/5PN3Fx
a main course with lentils Vegetarian Dal makhani
Dish
Dal makhani is a dish originating in New Delhi, India. A relatively modern variation of traditional lentil dishes, it is made with urad dal and other pulses, and includes butter and cream. Wikipedia
Food energy (per serving): 350 kcal (1465 kJ)
Place of origin: India
Created by: Kundan Lal Gujral and Kundan Lal Jaggi
Alternative names: Urad ki Dal, Mash ki Dal, Maa ki dal
Similar dishes: Butter chicken, Paneer makhani
Main ingredients: Kidney bean, Tomato, Garlic, Urad dal
Health
Nutrition facts
Bowl calories
Calories in a cup
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Url
https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/
https://food.ndtv.com/recipe-dal-makhani-hindi-951070
https://nishamadhulika.com/39-dal_makhani_recipe.html
https://www.tarladalal.com/dal-makhani-hindi-30900r
https://ranveerbrar.com/recipes/dal-makhani/
https://www.indianhealthyrecipes.com/dal-makhani-recipe/